New Cookbooks

New arrivals added to our Cookbook Collection in the last 7 days

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Title Date addedsort ascending
Complete book of sewing techniques - more than 30 essential sewing techniques for you to master Complete book of sewing techniques  - more than 30 essential sewing techniques for you to master

"Provides information about sewing machines, sergers, fabrics, threads, interfacings, patterns, and measuring. Includes techniques for hand stitching, machine stitching, making seams and hems, and tips on creating pockets, collars, sleeves, cuffs, buttonholes, ruffles, and much more"--

Nov 17, 2017
A baker's life - from childhood bakes to five-star excellence A baker's life - from childhood bakes to five-star excellence

"Each chapter is filled with bakes that represent a different decade – learning the basics at his father's bakery; honing his pastry skills in the finest hotels; discovering the bold flavours of the Middle East while working in Cyprus; and finding fame with the phenomenally popular Great British Bake Off television series. Thanks to this book (and its clear step-by-step instructions), recipes that Paul has spent years perfecting can be recreated at home. Favourites include garlic baguettes; feta

Nov 17, 2017
Passione - simple, seductive recipes for lovers of Italian food Passione - simple, seductive recipes for lovers of Italian food

Passione features photographs from the author's childhood alongside stunning food and travel photography. Over 100 recipes and delightful personal recollections, let the reader share the secrets of Gennaro's love affair with Italian food.

Nov 17, 2017
Bound to the fire - how Virginia's enslaved cooks helped invent American cuisine Bound to the fire - how Virginia's enslaved cooks helped invent American cuisine

Nov 17, 2017
The vegan holiday cookbook - from elegant appetizers to festive mains and delicious sweets The vegan holiday cookbook - from elegant appetizers to festive mains and delicious sweets

Nov 17, 2017
The everything guide to macronutrients - the flexible eating plan for losing fat and getting lean The everything guide to macronutrients - the flexible eating plan for losing fat and getting lean

"Learn about the basics of macronutrients--carbohydrates, fats, and protein--how to count them, and how to successfully lose weight in this new guide! Are you trying to diet but still get tempted by a slice of pizza or a juicy burger, knowing you won't be able to say no? By following a macronutrients plan, you can have your favorite foods without ruining your diet. Carbohydrates, proteins, and fats are three of the most important nutrients found in food. With this guide, you will learn the impor

Nov 17, 2017
L'appart - the delights and disasters of making my Paris home L'appart - the delights and disasters of making my Paris home

Nov 17, 2017
All-time favorite sheet cakes & slab pies - easy to make, easy to serve All-time favorite sheet cakes & slab pies - easy to make, easy to serve

Collects recipes for old-fashioned, comforting desserts suitable for every occasion, including such options as vanilla cake with confetti frosting, blueberry buckle, chocolate chip ricotta cheesecake, and lemon meringue pie.

Nov 16, 2017
Bollywood kitchen - home-cooked Indian meals paired with unforgettable Bollywood films Bollywood kitchen - home-cooked Indian meals paired with unforgettable Bollywood films

Pairs recipes for home-cooked Indian food with movie stills from the nation's cinema, including such dishes as shrimp curry, bhindi masala, chicken korma, baked samosas, sweet and sour pumpkin, and mango cheesecake.

Nov 16, 2017
Kachka - a return to Russian cooking Kachka - a return to Russian cooking

Celebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients. From bright pickles to pillowy dumplings, ingenious vodka infusions to traditional homestyle dishes, and varied zakuski to satisfying sweets, Kachka the cookbook covers the vivid world of Russian cuisine. More than 100 recipes show how easy it is to eat, drink, and open you

Nov 16, 2017
Coastline - the food of Mediterranean Italy, France & Spain Coastline - the food of Mediterranean Italy, France & Spain

Nov 16, 2017
How to cook everything vegetarian - simple meatless recipes for great food How to cook everything vegetarian - simple meatless recipes for great food

A definitive, one-stop vegetarian cookbook showcases more than two thousand different recipes and variations for simple meatless meals, including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes.

Nov 16, 2017
Bread is gold - extraordinary meals with ordinary ingredients Bread is gold - extraordinary meals with ordinary ingredients

"Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well. Bread is Gold is the first book to take a holistic look at the subject of food waste, presenting recipes for three-course meals from 45 of the world's top chefs, including Daniel Humm, Mario Batali, Rene´ Redzepi, Alain Ducasse, Joan Roca, Enrique Olvera, Ferran & Albert Adria` and Virgilio Marti´nez. These recipes, which numbe

Nov 16, 2017