Collection of 150 recipes for gluten free muffins. Recipes include breakfast muffins, coffeehouse muffins, lunch muffins, and more.
Published on Monroe County Public Library, Indiana - mcpl.info (https://mcpl.info)
Making Marvelous Muffins
This cookbook includes recipes for 150 vegan muffins. Includes recipes for breakfast muffins, coffeehouse muffins, and more!
250 muffin recipes: from Blueberry Bran to Herb-Browned rice, and everything in between!
Introduces baking breads and biscuits; identifies cooking terms, equipment, and ingredients; and shares recipes for such foods as morning muffin biscuits, molasses bread in a can, pepperoni pizza bread, and sweet potato bread.
The creator of the dessert blog Pies & Tacos offers 60 decadent cupcake recipes, each with a unique, surprise filling including White Chocolate Macadamia & Caramel Fudge Cupcakes and Chocolate Coconut Macaroon Cupcakes.
They just may be the most decadent filled cupcakes you will ever bake! Hurst shows how filling your cupcakes takes them to a whole new level. Here she pairs fillings, cupcakes, and frostings to bring you delicious flavors and some over-the-top combinations.
A collection of 50 gluten-free cupcake recipes featuring coconut flour and almond flour.
Lily Vanilli, aka Lily Jones, is a baker and cake designer. Originally a graphic designer, she began baking as a hobby and then started selling her cakes at Swanfield market near Brick Lane. Her cakes are now available online and from Harrods food hall. She is known for her unusual recipes - she experiments with savoury ingredients such as avocado and bacon - and designs spectacular cakes and other edible treats, such as the marzipan insects she made for an Alexander McQueen film project, or the blood and gore cupcakes created for Maaike Meeking's show at London Fashion Week.
A comprehensive collection of muffin recipes from one of America’s most acclaimed food writers In her new book, Jean Anderson, the legendary, award-winning food writer, brings her incredible talents to muffins. In seventy recipes, Anderson covers every kind of muffin imaginable, from Corn with Country Sausage to Swirled Mocha to Old Vermont Cheddar–Cranberry. With such a wide range of choices for every season, you can bake these comforting treats year-round. In addition, Anderson includes ten recipes for delicious spreads, such as Lemon Curd and Maple Butter, to enhance her tasty treats. This cookbook also makes a great gift. It’s the only handbook you’ll ever need on the subject.
Put a fresh twist on your favorite breakfast treats with Gibson's collection of recipes. She includes both sweet and savory muffins and biscuits, as well as an assortment of butters, sauces and spreads that will give them an extra zest. You'll also discover baking tips, and recipes to help you use up your leftovers -- if you have any!
Super-quick muffin tin meals are the new way to eat comfort food without the calories. Easy-to-make, one-dish cups mean you can make perfectly proportioned meals for breakfast, lunch, dinner, and snacks...for the whole family! And you can enjoy your favorite comfort foods in guilt-free, smaller helpings. Melanie LaDue dishes up 70 recipes that are no-fuss and delicious and that get more than muffins from a muffin tin. A few quick tricks and easy preparation turn classic flavors into standout dishes that make eating and cleanup a treat. Start your day with Pancake Bites, serve an after-nap treat of S'mores Bites, or create party Caprese Bites that will make you feel like a superstar. Kids love eating cupcakes for dinner, and now they can with 70 great recipes complete with nutritional information.