New Cookbooks

New arrivals added to our Cookbook Collection in the last 7 days

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Title Date added
A plant-based life - your complete guide to great food, radiant health, boundless energy, and a better body A plant-based life - your complete guide to great food, radiant health, boundless energy, and a better body

Jul 18, 2016
Best cobblers & crisps ever - no-fail recipes for rustic fruit desserts Best cobblers & crisps ever - no-fail recipes for rustic fruit desserts

"These classic and rustic American desserts are comfort foods at their best. And they're so easy to make--think of them as pie's less intimidating, equally delicious cousin. Make amazing weeknight desserts or entertain a crowd with this collection of 50 recipes, accompanied by beautiful, full-color photography,"--page [4] of cover.

Jul 22, 2016
Burgers - 125 mouthwatering recipes & tips. Burgers - 125 mouthwatering recipes & tips.

Jul 18, 2016
Cake magic! - mix & match your way to 100 amazing combinations Cake magic! - mix & match your way to 100 amazing combinations

"It's a simple formula for dessert bliss: batter + syrup + frosting = 100 different cakes! An innovative and remarkable easy way to bake luscious, flavorful cakes, Cake Magic! is a full-color visual cookbook-photos in the front, recipes in the back-for every cake lover, for fans of the genius of The Cake Mix Doctor series, and for home bakers who obsess over colorful cakes on Pinterest and Instagram (where cakes are consistently in the "most popular" feed). The key to the cakes' ease is the home

Jul 21, 2016
Christmas comfort classics - a festive collection of warm and cozy comfort foods, plus sweet ideas for sharing with family friends. Christmas comfort classics - a festive collection of warm and cozy comfort foods, plus sweet ideas for sharing with family  friends.

"A festive collection of warm and cozy comfort foods, plus sweet ideas for sharing with family & friends." -- cover

Jul 22, 2016
Fun fall foods - a harvest celebration of delicious recipes, plus clever ideas for seasonal fun with family & friends. Fun fall foods - a harvest celebration of delicious recipes, plus clever ideas for seasonal fun with family & friends.

Jul 21, 2016
Ingredienti - Marcella's guide to the market Ingredienti - Marcella's guide to the market

adapted from book jacket.

Jul 19, 2016
Layered - baking, building, and styling spectacular cakes Layered - baking, building, and styling spectacular cakes

It's time to venture beyond vanilla and chocolate and take your baking skills up a notch. We're talking layers--two, three, four, or more! Create sky-high, bakery-quality treats at home with Tessa Huff's 150 innovative recipes, which combine new and exciting flavors of cake, fillings and frostings-- everything from pink peppercorn cherry to bourbon butterscotch and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and

Jul 21, 2016
Lizzie's Amish cookbook - favorite recipes from three generations of Amish cooks! Lizzie's Amish cookbook - favorite recipes from three generations of Amish cooks!

A collection of more than 175 easy-to-follow recipes for the food that Lizzie cannot resist. The recipes were selected by Byler's daughter, Laura Ann Lapp, who spent hours with her grandmother poring over her well-worn cookbooks for the best of Amish cooking.

Jul 22, 2016
Low-so good - a guide to real food, big flavor, and less sodium with 70 amazing recipes Low-so good - a guide to real food, big flavor, and less sodium with 70 amazing recipes

Hundreds of millions of people live with medical conditions that require they lower their sodium intake--heart disease, hypertension, kidney disease, and diabetes, to name a few--and research shows most of us would be healthier if we consumed less salt. What could be a challenge becomes an opportunity in Low-So Good, a beautifully photographed book about living a rich life with a low-sodium diet. With 70 recipes for much-loved food (including fries, cake, and dips) and chapters filled with infor

Jul 21, 2016
Make it easy - 120 mix-and-match recipes to cook from scratch with smart store-bought shortcuts when you need them Make it easy - 120 mix-and-match recipes to cook from scratch with smart store-bought shortcuts when you need them

"Cooking doesn't have to be a chore. Why make it difficult--when it can be easy? When you|re juggling a job, kids, pet, house, spouse, you-name-it|it can be tough to resist the urge to toss a frozen meal in the oven and call it a day. Stacie Billis knows the challenge of feeding your family well, without stress. Make It Easy|s 120 recipes prove that you don|t have to be only a scratch cook or convenience cook. You can be both, and there|s no shame in using store-bought ingredients when you|re i

Jul 21, 2016
Not your mama's canning book - modern canned goods and what to make with them Not your mama's canning book - modern canned goods and what to make with them

Are you interested in learning how to can food or to try new recipes for canning food? Do you enjoy both savory and sweet canned goods? Rebecca Lindamood has the recipes for you! Rebecca will not only teach you how to can food with basic recipes, but she will provide alternative versions to take your canned food flavors up a notch. She will also provide recipes that highlight these unique flavor combinations so you can make use out of every canned good! From jams, jellies and preserves to pickle

Jul 22, 2016
Raw & simple - eat well and live radiantly with 100 truly quick and easy recipes for the raw food lifestyle Raw & simple - eat well and live radiantly with 100 truly quick and easy recipes for the raw food lifestyle

Fresh, raw foods can nourish your body, calm your cravings, and energize you. Wignall shows you how to eat simpler and live better. It's healthy, fun, and easy!

Jul 21, 2016
Real food/fake food - why you don't know what you're eating and what you can do about it Real food/fake food - why you don't know what you're eating and what you can do about it

"You've seen the headlines: Parmesan cheese made from sawdust. Lobster rolls containing no lobster at all. Extra virgin olive oil that isn't. Fake foods are in our supermarkets, our restaurants, and our kitchen cabinets. Award-winning food journalist and travel writer Larry Olmsted exposes the pervasive and dangerous fraud perpetrated on unsuspecting Americans. Real Food/Fake Food brings readers into the unregulated food industry, revealing the alarming truth: What we think we're eating is not w

Jul 21, 2016
Samarkand - recipes & stories from Central Asia & the Caucases Samarkand - recipes & stories from Central Asia & the Caucases

Jul 18, 2016
Tastes like home - 235 comfort food recipes with a hearty helping of memories, plus, handy kitchen tips. Tastes like home - 235 comfort food recipes with a hearty helping of memories, plus, handy kitchen tips.

Jul 21, 2016
The 2-step low-FODMAP eating plan - how to build a custom diet that relieves the symptoms of IBS, lactose intolerance, or gluten sensitivity The 2-step low-FODMAP eating plan - how to build a custom diet that relieves the symptoms of IBS, lactose intolerance, or gluten sensitivity

"If you suffer from a digestive disorder, you're likely familiar with a long list of unknowns: I don't look sick, so what's wrong with me? What can I do to feel better? What foods exactly are causing me discomfort? Now, The 2-Step Low-FODMAP Eating Plan is here to answer those questions, provide delicious food that feels good to eat, and help pinpoint specific intolerances in less than eight weeks. Listen to your gut and go low-FODMAP--already proven the most effective dietary treatment worl

Jul 21, 2016
The book of spice - from anise to zedoary The book of spice - from anise to zedoary

Jul 21, 2016
The homegrown paleo cookbook - over 100 delicious, gluten-free, farm-to-table recipes, and a complete guide to growing your own healthy food The homegrown paleo cookbook - over 100 delicious, gluten-free, farm-to-table recipes, and a complete guide to growing your own healthy food

"Anyone can have the same healthy, balanced lifestyle and a closer connection to their food--whether you live in a house in the suburbs, a farmhouse in the countryside, or an apartment in the city...With over 100 seasonal Paleo recipes, guides to growing your own food and raising animals, and inspiring how-tos for crafts and entertaining, The Homegrown paleo cookbook is a guide not just for better eating, but for better living -- and a better world" -- Back cover.

Jul 21, 2016
The joy of keeping a root cellar - canning, freezing, drying, smoking and preserving the harvest The joy of keeping a root cellar - canning, freezing, drying, smoking and preserving the harvest

A comprehensive, full-color guide to root cellaring storing vegetables, meat, and more.

Jul 20, 2016