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The mocktail club - classic recipes (and new favorites) without the booze

"If you are looking to experience the joy of cocktail mixology without the bar, crowd, or booze, The Mocktail Club has you covered! As more and more people embrace the alcohol-free lifestyle, the range of mocktail recipes continues to grow. From plays onclassic cocktails to mocktails to new flavor concoctions, the options are endless. The 75 creative mocktails in this book are all about fresh ingredients, classic flavors, and keeping the booze out, so you can bring the fun of a classic cocktail

 
Gazoz- The Art of Making Magical, Seasonal Sparkling Drinks

Gazoz, heralded by Bon Appetit as one of the next big drink trends, is now available as a cookbook.

 
A grain, a green, a bean - one simple formula, countless meatless meals

"One simple, classic formula to make countless, flavorful, plant-based meals any night of the week and offers over 80 delicious recipes"--

 
Food for thought - essays & ruminations

"From Alton Brown, the New York Times bestselling cookbook author and beloved culinary food personality, a debut collection of personal essays defined by his flair, wit, and insight. From cameraman to chef, musician to food scientist, Alton Brown has hada diverse and remarkable career. His work on the Food Network, including creating Good Eats and hosting Iron Chef America and Cutthroat Kitchen, has resonated with countless viewers and home cooks. Now, he shares exactly what's on his mind, mixin

 
The fishwife cookbook - delightful tinned fish recipes for every occasion

"Take your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co"--

 
 
Crumbs & doilies - create stunning cakes and bakes at home with over 90 recipes from the iconic London bakery

"Bake incredible cakes at home with the help of the best baker in the business, Jemma Wilson AKA Cupcake Jemma. Cupcake Jemma has been teaching the world to bake through her hugely successful YouTube channel for almost a decade. In their first ever book, Jemma and her team unlock the secrets to their imaginative cakes, bakes, cookies and traybakes and give you all the tips and tricks to make them at home. With a stunning photograph for every recipe, delicious bakes to suit any occasion and helpf