New Cookbooks
New arrivals added to our Cookbook Collection in the last 7 days
| Title | Date added | |
|---|---|---|
| 101 Thai dishes you need to cook before you die - the essential recipes, techniques, and ingredients of Thailand |
"In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today's home cooks with recipes that are authentic, accessible, and ultra-craveable"-- |
Jun 16, 2022 |
| A dish for all seasons - 125+ recipe variations for delicious meals all year round |
"A collection of go-to recipes, each with 4 seasonal variations, for more than 125 delicious meals"-- |
Jun 13, 2022 |
| Air fryer perfection - from crispy fries and juicy steaks to perfect vegetables - what to cook & how to get the best results |
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Jun 16, 2022 |
| Bartending for Dummies |
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Jun 27, 2022 |
| Berber&Q on Vegetables |
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Jun 9, 2022 |
| Boards and Spreads - Shareable, Simple Arrangements for Every Meal |
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Jun 13, 2022 |
| Bread Head - Baking for the Road Less Traveled |
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Jun 30, 2022 |
| Dinner in One - Exceptional & Easy One-pan Meals- a Cookbook |
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Jun 6, 2022 |
| Flour power - the practice and pursuit of baking sourdough bread |
"A fun and empowering bread master class with 80 recipes and insights from sourdough whisperer Tara Jensen. Teacher and baker Tara Jensen introduces new and experienced bakers to approachable techniques and recipes for making sourdough, rye, and desem (hearty wheat) breads. Flour Power is divided into two parts: the workshop and the recipes. In the workshop, bakers learn all about flour and how to build strength in dough by hand, read a bread formula, and troubleshoot sluggish starters and unrul |
Jun 16, 2022 |
| Foolproof Picnic - 60 Delicious Recipes to Enjoy Outdoors |
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Jun 16, 2022 |
| Fresh Midwest - Modern Recipes from the Heartland |
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Jun 23, 2022 |
| Gateau - The Surprising Simplicity of French Cakes |
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Jun 30, 2022 |
| Gluten-free Brewing - Techniques, Processes, and Ingredients for Crafting Flavorful Beer |
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Jun 20, 2022 |
| Gullah Geechee home cooking - recipes from the martiarch of Edisto Island |
"The first major Gullah Geechee cookbook from "the matriarch of Edisto Island," who provides delicious recipes and the history of an overlooked American community. At 89 years old, and with more than 50 grandchildren and great-grandchildren, Meggett is arespected elder in the Gullah community of South Carolina. She has lived on the island all her life, and even at her age, still cooks for hundreds of people out of her hallowed home kitchen. Her house is a place of pilgrimage for anyone with an i |
Jun 16, 2022 |
| Homage - Recipes and Stories from an Amish Soul Food Kitchen |
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Jun 23, 2022 |
| Home is where the eggs are - farmhouse food for the people you love |
"From the host of Food Network's Girl Meets Farm and bestselling author of the IACP award-winning Molly on the Range, a collection of cozy recipes that feel like celebrations"-- |
Jun 30, 2022 |
| I Am from Here - Stories and Recipes from a Southern Chef |
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Jun 30, 2022 |
| Jacques Pepin Art of the Chicken - A Master Chef's Paintings, Stories, and Recipes of the Humble Bird |
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Jun 30, 2022 |
| Jam On! All There Is to Know About Canning & Preserving - American Farmer's Alamac |
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Jun 6, 2022 |
| Masa - Techniques, Recipes, and Reflections on a Timeless Staple |
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Jun 23, 2022 |